About Audience Autopilot™ Insights

Deep consumer insights sharpen a brand's competitive edge and reduce marketing risk. Autopilot Insights™ extract actionable data on Sur La Table consumers from billions of digital signals, and pack them into a beautiful, easy-to-navigate dashboard.

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Online Survey
$3,000 - $6,000
1,000 - 2,000
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$5,000 - $15,000
1,000 - 2,000
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$10,000 - $50,000
1,000 - 5,000+
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Audience Autopilot
$499
462,000,000+
Instant, actionable market insights

Sur La Table

AI Audience Insights

Sur La Table was founded in Seattle in 1972 by Shirley Collins, a woman with a passion for food and a fondness for community. Living in Seattle, she fell in love with Pike Place Market with its inspiring blend of products, artisans, and farmers. To her, it was a special gathering place for food lovers and culinary visionaries alike. When Shirley opened her first store in Pike Place Market, she was determined to assemble the best selection of cookware, gadgets, linens and books-even importing exclusive specialty items from France, her favorite culinary destination. Using the market as her inspiration, she thoughtfully filled her store with cooking tools that would bring people together in the kitchen and around the table. This sense of connection and love of French cuisine inspired the name Sur La Table, which simply means "on the table."Since then we've grown to over 130 stores across America, with the largest avocational cooking program in the U. S. But some things haven't changed: We're still the place for an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table. We're still passionate about cooking and entertaining, eager to share all we know. Whether the job entails interacting with our customers on a daily basis or providing the vital behind-the-scenes support, we're all here for the same reason - to inspire our customers on all points of their culinary journey.
Executive Summary

Discovering the Tapestry of Sur La Table's US Customer Base

Who Are the Culinary Connoisseurs?

At Sur La Table, the kitchen isn’t the only thing that simmers; their customer base is a melting pot of diverse demographics with tastes as rich as their recipes! Let’s whisk through the exciting world of who they are and what tickles their tasteful fancy. Buckle up, because we’re about to serve up some delicious data!

Top Segments: The Cream of the Crop

Sur La Table’s customer base features a variety of segments, neatly categorized like ingredients in a perfect paella. Topping the charts is the #PicturesqueProsperity, comprised of middle-aged wealthy families nestled in luxurious neighborhoods with scenic views – talk about living the picture-perfect life! These folks account for 5.22% of the customer base, with a staggering index of 471 against the US population.

Not too far behind are the #MidasMight segment, consisting of extremely wealthy families in grand estates, giving luxury a whole new meaning. Following them closely are the #RisingProfessionals, well-educated graduates taking up rental residence in the trendiest parts of town – where avocado toast is a staple and brunch is the holy grail.

Meet the Suburban Influencers!

Among the segments that add zest to the Sur La Table flavor profile, we have #Urbanists who explore their neighborhoods like culinary aficionados, and the #GoldenCitySolos, retired but far from boring, enjoying a vibrant life in classy urban areas. And let’s not forget the #GoodLifeCitizens, savoring life just outside the city limits, living it up while still getting to the fun part of the urban jungle whenever they please!

The Humble Pie: Less Represented Segments

While the top tiers shine bright, other segments like #DirtRoadDynasty and #ResilientRenters might not have the same glitz and glamour but still bring their own unique flavor to the table. From factory workers in lower-income neighborhoods to resourceful renters navigating through life’s ups and downs, these segments prove that every slice of the demographic pie has its own value!

Demographic Delights: Who’s Cooking?

Sur La Table’s customer demographics reveal a variety of ages earning dough in different ways. Young professionals and families dominate the scene, gathering inspiration and tools to create culinary wonders while bringing home the bacon from a mix of tech, service, and creative industries. They’re not just buying cooking supplies; they’re buying into a lifestyle that celebrates taste, creativity, and a good old-fashioned family gathering!

The Mobile Market: Cooking Up Convenience

In this fast-paced environment, Sur La Table’s customers are quite tech-savvy. Mobile trends indicate they browse and shop on-the-go like pros in the kitchen. Tools of the trade, such as fitness centers and luxury hotel chains, rank high in their interests indicating they value both health and indulgence. That’s right; these customers don’t just fill pans; they fill schedules!

Social Media Savvy: They’re Not Just Cooking, They’re Influencing

Bubbling just beneath the surface is the power of social media in influencing their buying decisions. Brands such as SoulCycle and Saks Fifth Avenue aren’t just household names; they resonate with Sur La Table's demographic like spices in a well-cooked stew. Seeing favored influencers win over the culinary hearts of the community, the social hive buzzes with excitement, creating an atmosphere ripe for culinary adventure!

Conclusively Delicious: Why License the Full Report?

The veritable feast of data within this overview tantalizes the palate while whetting your strategic appetite. By licensing the full report, you unlock access to the finer details of who Sur La Table’s customers are, their cooking aspirations, and how to reach out to them effectively. Timing is everything in marketing, just like cooking, and with this report, you can ensure that you're stirring up just the right messages to resonate with your audience. It’s your chance to get a seat at the kitchen table of insights that can propel your marketing strategies to gourmet levels!

In Closing: A Taste of Opportunity

Sur La Table isn’t just about selling cookware; it’s about connecting a community of culinary enthusiasts. By understanding their customer segments, preferences, and behaviors, you not only enhance your marketing initiatives but also elevate the entire brand experience. Don’t miss out on your chance to savor the full report and transform your strategy into the ultimate recipe for success!

License Sur La Table Insights

One-time purchase.  Instant access to full executive summary and interactive data dashboard.
$499
$149
Autopilot v2 Special
(Q4 2024)